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Dharma Kitchen

writer-editor-cook-baker

Hope Springs Eternal; the Easton Public Market is Opening

April 13, 2016Carrie H

It's spring. It's time. The Easton Public Market is finally opening.

categories Om

Ask the Chef Burning Questions: Salt During, or After, Cooking?

March 30, 2016Carrie H

To salt during—or after—cooking? That is this month's Ask the Chef Burning Questions with Matthew Robinson of the Culinary Exchange.

categories Om
tags ask the chef, Bur, Culinary Exchange

Magical Baked Meatballs

March 23, 2016Carrie H

Homemade meatballs aren't hard. These magical meatballs are largely hands-off and get their flavor from fennel-laced sausage.

categories Recipes
tags meatballs, pasta

Irish Soda Bread Muffins

March 11, 2016Carrie H

Irish Soda Bread Muffins are part scone and part muffin and all delicious.

categories Recipes
tags Irish soda bread, Irish, St. Patty's Day, muffins, scones

My Childhood Popcorn

March 02, 2016Carrie H

After-school snacks. Movie accompaniment. Just because. This is my childhood popcorn, revisited.

categories Recipes